Wedding Food and Bar Trends of 2019-2020
Weddings are not only about the decor and themes, one of the most important things in weddings is the wedding food. It is and has always been. With time, the trends in the catering have also evolved so, here we bring to you the most modish wedding food trends including exclusive drinks and bar counter, satiating desserts counter and many more.
Having multi-Indian regional cuisine is becoming more and more popular especially at North Indian Weddings. Chefs & Restaurants from many places like Goa, Karnataka, Kolkata & Kashmir are being called up to serve traditional dishes with their own surprising flavors at weddings.
DIY Food & Bar Counters
Another rising wedding food trend is the do it yourself food counter. They are not limited to only fruits & salads but have expanded to chaats and waffles at Indian weddings waiting for you to satiate your taste buds by putting in your own twists. Evente, an establishing Event company in South Delhi has also come up with many more customized design options which leave you and your guests in ‘Awww’!
It’s not just the fantastic food for which guests are hunting for at weddings but also the drinks. Not just the usual Whisky & Beer but more varied colorful versions of cocktails & mock-tails, ice-tea, and Mojitos. Couples are having customized drinks with their names mentioned and related to the drinks with hashtags and quirky signs for their crazy wedding shots and everlasting memories.
Not only flavors but the show of art is also in much trendy these days. A lot of professional chefs have been seen at weddings giving performances with their signature dish. Many people are having themed cuisines and menus curated by famous chefs
Indigenous Ingredients for International Cuisines
At many weddings chefs have been seen using local and home-grown indigenous ingredients for the wedding food especially for the International Cuisines. Mixing up International dishes with local Indian ingredients gives the perfect balance of taste and is really becoming the trend of Indian wedding food.
Special Substitutes in Food Menu
Since last year many weddings have been seen with gluten-free, keto & paleo sections added to the wedding food menu. There are no worries about the taste as usually, these substitutes end up tasting really delicious with endless finger licking options.
Endless Dessert Menu
After the drinks & the surprising scummy flavors comes the time for something loved by almost everyone, Desserts. Having a wild varied dessert menu with multi-cuisine desserts is really the trend seen at most of the Indian weddings recently. There are even live dessert & DIY dessert counters seen serving pancakes & waffles and even handcrafted cookies next to jalebis making it a complete surprise for all the guest.
A good style of serving has really become a keen requirement in the recent years. Couples these days like to spend time at their dinner tables for conversations and the new styles of candid wedding clicks. Many couples nowadays prefer tavern seating with natural light and beautiful flower centerpieces.
People have not only become conscious of what they eat but also what they throw away. With plastic straws nearing the stage of complete elimination from F&B establishments, weddings have also been seen using, paper or edible cutlery, or replacing small cutlery bowls with papad cones and potato nests for serving dishes.
Well, that's all for the wedding food and bar trends of 2019, stay tuned for more such blogs. If you too dream of planning your auspicious occasion in the most simplest elegant and hassle-free way then we, at Evente